Wednesday, August 27, 2014

Haagen-Dazs has been delighting people since 1921 and is classified as 'heaven' for ice cream lovers all over the world as it offers some of the best ice creams available with an extremely wide variety of flavours that use only the finest natural ingredients. The famous Haagen-Dazs ice-cream house has a...
Originally the setting for Korova inspired by the cult movie Clockwork Orange, the restaurant has now changed hands and been renamed the Libre Sens, which is located in the 8th Arrondissement of Paris. Located close to the Avenue des Champs Elysees, It has a great friendly atmosphere and is a trendy mix...
Would you like to try your luck in the leading casino in France? Well now you can with games tables from Roulette to Black Jack and Poker and slot machines at the Casino Barrière d'Enghien-les-Bains, which was the first casino to open its doors in France back in 1901 and offers a fantastic atmosphere with...
Le Cafe Marly is not your ordinary museum restaurant and has become known as a hip and trendy restaurant, where you will often find celebrities eating and has excellent dishes such as foie gras. This charming restaurant and cafe has a plush red and striking gold décor with amazing views as well as sumptuous...
The French holiday company called Club Med that is known for its locations in exotic places has now opened a leisure centre on the edge of Paris without accommodation, called Club Med World. It was over fifty years ago that Club Med first thought of the idea of providing holidays to exotic places that were...
Above the Avenue Daumesnil there is a 19th century viaduct that original had a railway track and until 1969 this served traffic between the Bastille and St Maur, but now this has been turned into an elevated garden that runs next to the tracks. Yet underneath this in the vaults, the viaduct has been transformed...
The Double Fond is a very unique place to eat and sip a cocktail, as it is dedicated to magic and translated it means Double the Substance. Dominique Duvivier decided that he wanted to create a place that was dedicated to magic, and although people thought that this would be impossible, the Double Fond was...
The Zebre de Belleville has been converted from a converted former neighbourhood cinema into a cabaret circus that was opened in 2003. The owner of this place, Francis Schoeller, who set up the Cirque de Paris and Une Journée au Cirque or A Day at the Circus wanted to create an original entertainment option,...
Au Pied de Cochon is a very traditional type of restaurant that first opened its doors back in 1947 and since then has never been closed. Yes, you read correctly, this venue is open 24 hours a day, every day! Subtly combining the old traditions with the modern, for many years Au Pied de Cochon has been a...
Blue Elephant Restaurant In Paris The Blue Elephant Paris is one of the restaurants in a chain of restaurants that can be found throughout the world in places such as London, Bangkok, Dubai, etc and they specialise in Royal Thai cuisine. When you walk into the Blue Elephant Paris you will feel like you are...
The Chicago Pizza Pie Factory in Paris is a large American style pizza restaurant that is an ideal place for families or groups and especially great for the younger generation with its loud rock music. This restaurant is like having a piece of America located in France, with the style being that of a country...
This traditional bistro was opened over twenty years ago by Jacques Lacipiere and with the name Bon Accueill meaning good welcome in English, you know that you will enjoy yourself and the surroundings, which has become an increasingly popular place for both tourists and the locals. The place was re-vamped...
Taillevent was the original restaurant that opened in 1946 and has three Michelin stars, but when the son of Andre Vrinat took over he decided to open another restaurant, which he called l'Angle du Faubourg. This restaurant opened in 2001 and is a complete contrast to the Taillevent and yet still has a great...
Joel Robuchon who retired in 1996, was hailed as one of the greatest chefs in France, but after a while he decided to enter back on the scene and chose the Pont Royal Hotel in Paris for his innovative restaurant venture. Already a Michelin two star restaurant, the L'Atelier de Joel Robuchon is actually...
The Baz'Art is a stylish yet cosy and friendly café with a bar and an art gallery, which has a busy upbeat atmosphere of a lunchtime, but the afternoons seem to calm down with people reading the complementary newspapers and checking their emails via the free WiFI and it is an even quieter, more intimate atmosphere...
Pinxo is a Michelin rated restaurant that is linked with the hotel Renaissance Paris Vendome and is a brasserie type restaurant that is associated with the incredible chef, Alain Dutournier, who also happens to own his own gourmet restaurant nearby. This is a reasonably priced brasserie that has a casual...
Apollo is a very original and large restaurant designed in the 1970's pop art style and is situated in the former baggage handling office of the Denfert Rochereau RER train station that dates back to 1846. Although this is one of the largest places to eat out in Paris it is a friendly place that also has...
Abricadabra is a company that presents shows for children, and also for the very young children, with the age starting from as low as one year old, they have a special play dedicated to the doudou, which is the French word for a child's cherished little blanket. Abricadabra and Company is a non-profit organisation...
The Atelier Maitre Albert is an old fashioned restaurant that has been revamped into a warm and friendly rotisserie with the menu being designed by famous Michelin star chef Guy Savoy and chef Emmanuel Monsallier. The interior has an unusual décor, which is a mix of traditional and modern with modern type...

Wednesday, August 20, 2014

L'Astrance is a very small restaurant that was only opened in the year 2000, but with the quality of the cuisine from chef Pascal Barbot who got his first Michelin star straight away, this incredibly popular place has now been awarded two Michelin stars. The small yet charming and contemporary dining...
Aux Lyonnais is a Paris version of a Lyonnais bouchon that was actually first opened in 1890 and with a passion for the traditional French bistro, the world renowned chef Alain Ducasse, decided to bring the old fashioned restaurant back to life but still keeping the Lyonnais specialities on the menu. Still...
Angelina was once known as Rumpelmayers and this tea salon was first established back in 1903 and was once a favourite of famous people like Audrey Hepburn and Coco Chanel, more recent Angelina was taken over by the Groupe Bertrand in 2005. And although it is known as a tea salon, it does serve breakfasts,...
Guy Savoy is a top table restaurant that was named after the owner and chef when it first opened back in 1980 on the Rue Duret, but then moved to its current location on Rue Troyon in 1987 and is a very classy three Michelin starred haute cuisine restaurant that puts just as much emphasis on the atmosphere...
Lucas Carton was a very traditional gourmet French restaurant in Paris that was run by the renowned chef Alain Senderens and was rated three stars within the Michelin guide. However, Alain Senderens wanted to do something different and gave up his three stars for the Lucas Carton restaurant and decided...